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A traditional chutney recipe with a mild chilli heat.
This Chilli Jam is our best seller – probably due to its versatility: great with cheese, cold and hot meats, eggs, fish and seafood
A sweet, hot favourite bursting with the richly exotic flavours of dates, raisins, cranberries, apricots and goji berries cut through with habanero chillies.
Red Onion Relish
Boasting the sweet acidity of balsamic vinegar and red onions with a chilli kick and hint of basil to finish